Archive for the 'cooking' Category

Breakfast Bagels

Wednesday, February 7th, 2007

Ingredients: bagel or english muffin, deli meat, and cheese slices

Instructions: Open bagel and place some deli meat and a slice of cheese. Wrap in foil and warm on grill or beside the campfire.

Omelot in a Bag

Wednesday, February 7th, 2007

Ingredients:quart sized Ziploc freezer bag, 2 eggs, grated cheese, salt & pepper, chopped ham, chopped onion

Instructions: Break two eggs into Ziploc bag and squeeze gently to break the eggs up some. Throw in some cheese, ham, onions, or whatever else you want along with a little salt and pepper for seasoning. Slowly squeeze the bag to remove air and after sealing, drop in boiling water. Cook for approximately 5 minutes. When cooking omelets for multiple people, you can write names on the bag in permanent marker. Open bagel and place some deli meat and a slice of cheese. Wrap in foil and warm on grill or beside the campfire.

Ice

Tuesday, February 6th, 2007

Use the 1 gallon plastic jugs that you buy milk or water in. Fill with water and freeze. Don’t fill all the way and leave the cap off to account for expanding ice.

Another way to make blocks of ice is to freeze water in an ice cream bucket. Or you can also use the bucket to store ice you make.